H59
Milk that becomes thick as it turns sour:
| CLABBER | 349 |
| CLABBERED | 131 |
| CURDLED | 101 |
| CLABBERED MILK | 90 |
| SOUR MILK | 62 |
| CLABBER MILK | 52 |
| LOBBERED MILK | 36 |
| CURDLED MILK | 23 |
| THICK MILK | 23 |
| BONNYCLABBER | 13 |
| BUTTERMILK | 13 |
| CLOBBERED | 8 |
| CLOBBERED MILK | 7 |
| WHEY | 7 |
| CURDLES | 5 |
| CURD | 4 |
| LOBBERED | 4 |
| NR | 4 |
| CLOBBER | 3 |
| CLOTTED MILK | 3 |
| CURDLE | 3 |
| CURDS | 3 |
| BONNYCLAPPER | 2 |
| CURDS AND WHEY | 2 |
| GLOBBERED | 2 |
| LOPPERED MILK | 2 |
| NH | 2 |
| SOUR CREAM | 2 |
| SOURED | 2 |
| SOURED MILK | 2 |
| SPOILED | 2 |
| THICK SOUR MILK | 2 |
| YOGHURT | 2 |
| BONNYCLOBBER | 1 |
| BUTTER | 1 |
| BUTTERMILK PAP | 1 |
| CHEESE | 1 |
| CLABBERED CHEESE | 1 |
| CLABBERED CREAM | 1 |
| CLABBERS | 1 |
| CLODDERED MILK | 1 |
| COAGULATED | 1 |
| COTTAGE CHEESE | 1 |
| CREAM | 1 |
| CRUDDLES | 1 |
| CURD COW | 1 |
| CURDED | 1 |
| CURDED MILK | 1 |
| CURDLED AND SET | 1 |
| CURDLING | 1 |
| CURLED | 1 |
| DEVONSHIRE CREAM | 1 |
| GLOBBERED MILK | 1 |
| GO-CLOSH | 1 |
| REAL CLABBERED | 1 |
| RUMACUDLA | 1 |
| SCHLUDER KAES | 1 |
| SKIM MILK | 1 |
| THICK SOUP MILK | 1 |
| THINK MILK | 1 |
| TURNING TO CHEESE | 1 |
| VERY SOUR | 1 |
DARE Data Summary by Dictionary of American Regional English (DARE) is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.