Dishes made with tomatoes: [Asked in early Questionnaires only]
NR | 37 |
STEWED TOMATOES | 13 |
TOMATO SOUP | 11 |
SALAD | 6 |
SLICED TOMATOES | 6 |
BAKED TOMATOES | 5 |
FRIED GREEN TOMATOES | 4 |
SOUP | 4 |
STUFFED TOMATOES | 4 |
MACARONI AND TOMATOES | 3 |
CANNED TOMATOES | 2 |
FRESH TOMATOES | 2 |
SPAGHETTI SAUCE | 2 |
TOMATO GRAVY | 2 |
TOMATO SALAD | 2 |
TOMATO SAUCE | 2 |
TOMATOES AND CORN | 2 |
TOMATOES AND OKRA | 2 |
VEGETABLE SOUP | 2 |
“CREAM, MACARONI, AND TOMATOES” | 1 |
BREADED TOMATOES | 1 |
CASSEROLES | 1 |
CHILI | 1 |
FISH CHOWDER | 1 |
FRIED TOMATOES | 1 |
GREEN TOMATO RELISH | 1 |
KETCHUP | 1 |
MEAT LOAF | 1 |
SLICE TOMATOES | 1 |
SPANISH RICE | 1 |
STEW | 1 |
STEWED TOMATOES AND COLLARDS | 1 |
STEWED TOMATOES AND ONIONS | 1 |
TOMATOES AND SPAGHETTI | 1 |
DARE Data Summary by Dictionary of American Regional English (DARE) is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.